Food
Jonny Bakes Bread, Nourishes Community and Looks to Expand
Jon Szajnuk pursued a passion for baking sourdough bread during the pandemic. Now his home-based business, Jonny Bakes, is looking to expand.
Food Insecurity Soars in the Heartland
A new study by Feeding America found that food insecurity soared during the pandemic. Harvesters and Pete’s Garden are seeking solutions in Kansas City.
Harvesting Change | Growing Roots in the KC Food System
The New Roots farmer training program is a four-year apprenticeship with Catholic Charities of Northeast Kansas and Cultivate KC.
Linda Hezel Harvests the Many Fruits of Her Labor
Linda Hezel, steward of Prairie Birthday Farm, has spent decades growing nutrient dense food while promoting biodiversity and regenerative farming practices.
Here’s the Buzz on a Booming Business in Bees
Erik and Rachael Messner turned a growing passion for bees into a thriving family business with Messner Bee Farm on the eastern edge of Raytown.