Eats & Drinks

Man holding knife bends over a table cuts into slab of raw meat. People in a classroom crowd around to watch.

Deer Hunt and Workshop Bring New Skills to Native Tribal Members

By Cami Koons | January 31, 2024

Indigenous tribal members in Kansas learn how to hunt, harvest, butcher and cook deer in a new program from the Department of Wildlife and Parks.

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Brioche French Toast at Blu Hwy.

Brunch: The New Dinner for Kansas City Restaurant Week 2024

By Jill Wendholt Silva | January 10, 2024

A record 225 establishments are taking part in Kansas City Restaurant Week 2024, boosted it part by a new category focused on brunch.

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Jim Kane, right, films with Amy Walker "The Spirit Gardener" for an episode of "The Food Principle" on PBS.

PBS Docuseries Puts KC Creator at the Intersection of Food and ‘Transformational Travel’

By Taylor Wilmore, Startland News | January 3, 2024

Kansas City-based food travel producer Jim Kane explores big issues such as climate change, biodiversity, health and social justice on “The Food Principle.”

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2000 Vine Street.

Tap List | Vine Street Brewing Up More High Praise

By Alex Andujar | January 2, 2024

Vine Street Brewing Co. has been named by the VinePair website among the nation’s 19 best new breweries of 2023.

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A New Year's Eve champagne toast.

Tap List | Celebrate New Year’s Eve With Your Local Brewery

By Alex Andujar | December 19, 2023

Many Kansas City area breweries are making plans for a wide variety of New Year’s Eve events featuring your favorite beers. Make plans today.

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