Healthcare
Beans Add Healthy Fiber And Protein To Gluten-Free Pastas
Pastas made from starches like rice are a boon for those with celiac disease and wheat allergies. The downside: Many spike blood-sugar levels. What to do? Look toward bean-based options.
Feeding the Mind
Education and nutrition go hand in hand. If a child is hungry or malnourished, it’s a good bet they can’t concentrate on their studies. That premise underpins the federal school-lunch and school-breakfast programs, which provide free- or reduced-price meals to millions of at-risk students each year. So, class breaks are a challenge for families that…
Death Linked To Bourbon Virus Raises Questions About Tick-Borne Diseases
Tammy Wilson loved the outdoors and was happy to spend her days working at Meramec State Park in the central part of Missouri. Her family often stopped by to see her, most recently at the end of May “My mom had two seed ticks on her hip – I believe it was her right hip,”…
Scientists Aim For Better, Cheaper Tests For Alzheimer’s
The goal is to find accurate, painless tests that can help doctors diagnose Alzheimer’s early and track the progression of the illness and any response to treatment. A few tests seem promising.
Female Athletes Are Closing The Gender Gap When It Comes To Concussions
Gina “Danger” Mazany is a professional mixed martial arts athlete, and she’s helping researchers learn more about head injuries and the female brain.