Food & Drink
Howard’s Adding Groceries and Homegrown Produce to Its Crossroads Menu
By Kevin Collison Howard’s has gained a tasty reputation for its healthy cafe menu since opening in the Crossroads in September 2015, and now is expanding to become a downtown neighborhood source for groceries and homegrown produce too. Craig Howard opened his all-things-food place at 1708 Oak St. after the building housing his previous grocery…
Casual Animal Brewing Plans to Join Growing Kansas City Crossroads ‘Neigh-brew-hood’ By End of This Year
By Kevin Collison Kyle Gray and his wife Lara are joining the microbrewery herd in the East Crossroads later this year with Casual Animal Brewing at 1725 McGee St. “We’re pretty excited about what’s developing down there,” Gray said, “and we’re happy to join the revolution and revitalization that’s underway.” The couple are opening in…
New Spokes Peddles Beers, Bikes and Bites in Downtown Kansas City
By Kevin Collison Downtown Kansas City is on a roll, and one of its latest new businesses is spinning a blend of bicycles, beers and good food, a combination that’s proved popular in other cities including Denver and Minneapolis. The new Spokes opened five weeks ago at 1200 Washington St., one of the first retailers…
East Crossroads New Home for Two St. Louis-based Bar and Restaurant Concepts
By Kevin Collison Developer Matt Abbott’s latest project at 18th and Oak streets has landed two St. Louis-based food and beverage concepts, Mission Taco Joint and International Tap House. Abbott said International Tap House, 403 E. 18th St., is expected to open in mid-June and Mission Taco Joint, 409 E. 18th St. should be serving…
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