Eats & Drinks
Tap List | Expansions, Permits and Birthdays, Oh My!
Memorial Day marks the unofficial start to summer. With that brings lots of exciting local beer news and upcoming happenings on the horizon.
Focus on Food Fermentation at Fair Share Farm
Instead of heat, farmers Tom Ruggieri and Rebecca Graff rely on fermentation to transform their organic vegetables into handcrafted jars of sauerkraut, jalapeños, kimchi, beet relish, pickles and hot sauce.
Tribe Owner Opening ‘Block 15’ Sports Bar in River Market
By Kevin Collison One of the founder’s of Tribe, the popular River Market international street food place, is opening a sports bar across the street at 311 Delaware and hopes to resolve a minor identity crisis at the same time. “I’ve always battled with Tribe in terms of is it a bar or a restaurant?”…
Tap List | The Countdown To Boulevardia Begins
Boulevardia, one of the city’s biggest beer events, returns to Crown Center on June 17-18. Here are the details.
Pre-Civil War Era Missouri Bourbon is Being Resurrected in Weston
Holladay Distillery is releasing a bottled-in-bond bourbon, Ben Holladay Missouri Straight Bourbon, for the first time in over 35 years.