Eats & Drinks
Joe’s Kansas City-Style Brisket You Can Make at Home
Brisket has been a constant in author and “Project Smoke,” host Steven Raichlen’s life and now he wants to show you exactly how to get the most out of the versatile cut in his latest book, “The Brisket Chronicles.” “I didn’t grow up in Texas and Kansas City. I didn’t learn to smoke at my…
Tap List | Cats & Beers and Beers & Cats
The Crossroads is really going to the cats. Caturday in the Crossroads, a benefit for KC Pet Project, is from noon to 4 p.m. on Saturday, May 11. The pub crawl, which has nine stops (five breweries and a winery), includes prizes for the best cat-themed outfit. Tickets are $25 until May 10 and $30…
Blue Milkshakes, Rooftop Bocce & Other Weekend Possibilities
We can’t all afford an island vacation, but you can have a moment when you feel like you’re gazing out at the ocean with an umbrella drink in your hand. TikiCat, the tiki cocktail lounge in the basement of HopCat, celebrates its second anniversary from 2 p.m. to 1 a.m. on Saturday. They’ll have commemorative…
Bar + Rec Plans Lively Entertainment Center in Old KC Star Building
By Kevin Collison Bar + Rec, the first tenant announced for the ongoing redevelopment of the old Kansas City Star building, has a year-old pile of sand and months of work ahead before its planned opening at year’s end. Partners Mark Musselman and Luke Wade continue to push forward with their ambitious plan to create…
Thou Mayest Returns, Buys Quay Coffee and Plans New Concept
By Kevin Collison Thou Mayest, the popular East Crossroads establishment that shut down in December, is returning downtown, but with a new game plan. The coffee shop, roaster and cultivator of creative thinking is opening an outlet called “Thee Outpost” next month inside a building housing a new “creative collaboration space” called Collective Ex at…